“Delicious Designs,” that’s what.
We have the folks at The American Institute of Architects Colorado to thank for dreaming up this winning program that commemorates Colorado architecture through dessert.
Eight Colorado restaurants are teaming up with local architecture firms to design a dessert inspired by one of their favorite Colorado buildings. And, if you visit these restaurants this April (see specific dates below), you’ll have a chance to taste these delicious designs.
1. Studio H:T & dbar http://www.dbardesserts.com, Denver – April 1-30
2. Studio H:T & Happy Cakes http://www.happycakesdenver.com, Denver – April 1-30
3. Rowland + Broughton Architecture and Urban Design & Luca d’Italia http://www.lucadenver.com, Denver – April 1-30
4. Janitell Childs Design Group & Nosh http://www.nosh121.com, Colorado Springs – April 1-10
5. Janittell Childs Design Group & The Blue Star http://www.thebluestar.net, Colorado Springs – April 11-18
6. Fisher Architecture & The Margarita http://www.coloradoeats.com/margarita/index.html, Colorado Springs – April 1-18
7. Fisher Architecture & Amuze Bistro http://www.amuzebistro.com, Palmer Lake, Colo. – April 1-30
8. Tehama, LLC & Black Bear Restaurant http://www.blackbearrestaurant.com, Colorado Springs – April 17-24 The Delicious Design pictured here was created by Pastry Chef Alicia Prescott of Nosh and Christy Riggs, AIA, of Janitell Childs Design Group. The dessert is modeled after the Colorado Springs Fine Arts Center.


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